V. POND MANAGEMENT & CARE – NURSERY ENVIRONMENT (PHASE 1)I. Phase 1: Nursery Stage (Vèo Stage)1. Nursery durationNursery in ponds < 500 m²: 15–25 daysNursery in ponds > 500 m²: 25–35 days 2. Water Quality Managementa....
Shrimp Farming
III. PRE-STOCKING POND PREPARATION1. Pond Cleaninga. Cleaning the Nursing Pond (Ao Vèo)For newly constructed / first-time-use pondsUse a high-pressure washer to rinse the entire liner surface to remove dust, soil, organic debris, and algae.Scrub the...
POND CONSTRUCTION & PREPARATION1. Selecting the Pond LocationLocation: Far from residential areas; not affected by domestic, industrial, or agricultural wastewater; must have separate water intake and discharge systems.Transportation: Convenient for transporting materials, post-larvae, and harvesting.Water...
WHITELEG SHRIMP FARMING PROTOCOL IN LINER PONDSV. Pond Management & Shrimp Care – Pond Environment ControlII. Stage 2: Grow-out PhaseThe grow-out phase is typically divided into two sub-stages:Stage 1: From 30 to 60 days of...
DETERMINING THE OPTIMAL STOCKING DENSITY IN LINER PONDS: A CRITICAL FACTOR FOR REDUCING RISKS & MAXIMIZING PRODUCTION EFFICIENCYStocking density is one of the most important parameters affecting the performance of whiteleg shrimp farming in liner...
Mortality during the molting stage is common in shrimp farming and can occur due to various factors. If not managed promptly, this issue can significantly reduce survival rates and hinder shrimp growth throughout the crop.Causes:▸...
